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| 1996 | | ADAS Silver Food & Drink Award
Loraine Award for Conservation & Organic Husbandry |
| 1998 | | Organic Food Awards Producer of the Year |
| 2001 | | Prince of Wales Award for Substainable Farming |
| 2002 | | The Westcountry Food Awards - Silver
Organic Food Awards- Producer of the Year - Highly Commended
- Retail Award - Commended
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| 2003 | | Organic Food Awards- Commended Beef
- Commended Lamb
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| 2004 | | Devon Life Food and Drink Awards- Butcher and Meat Producer of the Year
Organic Food Awards- Producer of the Year - Highly Commended
- Commended Lamb
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| 2005 | | Taste of the West Food and Drink Awards- Silver - Organic Pork Sausage
- Bronze - Organic Fillet of South Devon Beef
North Devon Food & Drink Award |
| 2006 | | Organic Food Awards- Producer of the Year - Gold
Taste of the West Food and Drink Awards |
| 2007 | | Taste of the West Food and Drink Awards- Organic South Devon Beef - Gold
- Organic Devonshire Chicken - Silver
- Organic Lleyn Lamb - Silver
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| 2008 | | Britain's Most Beautiful Farm |
| 2009 | | Organic Food Awards |
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Star Product |
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| Beef Fore Rib On The Bone - 2 bone joint |
| Beef Fore Rib On The Bone (�16.50 per kg)
The ultimate roasting joint, well hung with plenty of flavour and enough fat to keep it moist while roasting. A three- or four-rib piece makes a spectacular centrepiece for any dinner table
A single bone weighs about 1.5 kg, two bone joint weighs about 3 kg etc.
Please let us know how many bones you would like ie, 1, 2 , 3 or 4 bones ... read more. |
| �49.50 |
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