Customer reviews

Find out why our customers return time after time

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Customer Testimonials

Our customers and critics love our produce

  • In our eyes, Tim & Jo Budden are organic farming legends. They’ve been farming at Higher Hacknell Farm for 30 years and were part of a small group of far-sighted individuals who served as a pivotal catalyst in the transition towards a more sustaining, chemical-free way of farming in the 1980s. At a time when animal welfare standards had been thrown off the farmyard and conservation methods involved ripping out hedges and everything else that was beneficial to the local wildlife, Tim and Jo chose to paddle against the destructive flow and work with nature, not against it.
    GrowEatGather 2015, (
  • Richly flavored South Devon beef and lamb ... at exceptionally affordable prices
    Lynda Brown - the shopper's guide to organic food

Why buy from us?

  • Genuine and fully traceable organic meat from field to fork
    We provide a full range of organic meat of consistently high quality and true provenance. Our meat is reared on organic farms in Devon, well hung and processed in our artisan butchery.
  • Our meat is reared to the highest animal welfare standards
    We know that looking after our animals with the greatest care and respect is as important to you as it is to us. Our grass fed animals have a truly free-range life with plenty of fresh air and green fields to grow and thrive.
  • Certified Organic and inspected by the Soil Association
    Organic farming standards guarantee that animals are reared without the routine use of drugs or antibiotics. G.M ingredients and artificial preservatives are banned under organic rules. Organic agriculture is better for the environment and protects wildlife without using pesticides and chemicals.
  • Easy to order with convenient nationwide delivery
    Delivery is every week to everywhere in the mainland UK. Order online via the website or call us by phone.
  • Recommended by top chefs, food writers and our customers
    We are suppliers to Hugh Fearnley -Whitingstall’s River Cottage restaurants and canteens. Our numerous awards and customer reviews are testimony to 30 years of working to produce the finest quality organic meat.
  • Friendly and efficient service, we are here to help
    We are a small family run business and have a passion for what we do.