Lamb Shoulder boned and rolled Devon Organic Lamb Meat online

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Customer Testimonials

Our customers and critics love our produce

Higher Hacknell Farm produce excellent meat. Jo and Tim have created a wonderful environment for their livestock and the farm itself is the most organised, clean and tidy farm I have been to. Their new season lamb is wonderful and is on my menu here at River Cottage every week. I am proud to have them as a supplier.

Joe Draper, the head chef at the River Cottage Canteen in Plymouth
A model of rural regeneration

Jonathon Dimbleby, President of the Soil Association

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Why buy from us?

Genuine and fully traceable organic meat from field to fork

We provide a full range of organic meat of consistently high quality and true provenance. Our meat is reared on organic farms in Devon, well hung and processed in our artisan butchery.

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Our meat is reared to the highest animal welfare standards

We know that looking after our animals with the greatest care and respect is as important to you as it is to us. Our grass fed animals have a truly free-range life with plenty of fresh air and green fields to grow and thrive.

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Certified Organic and inspected by the Soil Association

Organic farming standards guarantee that animals are reared without the routine use of drugs or antibiotics. G.M ingredients and artificial preservatives are banned under organic rules. Organic agriculture is better for the environment and protects wildlife without using pesticides and chemicals.

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Easy to order with convenient nationwide delivery

Delivery is every week to everywhere in the mainland UK. Order online via the website or call us by phone.

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Recommended by top chefs, food writers and our customers

We are suppliers to Hugh Fearnley -Whitingstall’s River Cottage restaurants and canteens. Our numerous awards and customer reviews are testimony to 30 years of working to produce the finest quality organic meat.

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Friendly and efficient service, we are here to help

We are a small family run business and have a passion for what we do.

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